Pour the bourbon over the ice and stir until the cup is frosty.Muddle the fresh mint leaves with simple syrup in a julep cup or rocks glass. A classic mint julep is made from muddled mint, bourbon, simple syrup, and crushed ice, for a cool, refreshing, slushy drink to cool off with on a hot race day (like the Kentucky Derby) or National Mint Julep Day (May 30th).Here’s a recipe for the official Kentucky Derby mint julep: A poem published in the Williamsburg Virginia Gazette in the same year describes the drink as a concoction “Which doctors storm at, and which some adore.” Additionally, the 1784 Medical Communications prescribe the mint julep to a patient suffering from nausea, retching, and dif. Historical evidence of the mint julep’s early origins can be found in literary works, such as a satirical play by Robert Munford in 1770, where a drunken character named “ Mr. The ingredients for a mint julep include bourbon, sugar, water, crushed ice and fresh mint. It wasn’t until the 18th century in the southern United States that the mint julep, now an iconic drink associated with the Kentucky Derby, existed. A mint julep is a bourbon cocktail that is the signature drink of the Kentucky Derby. Its origins can be traced back to the Spanish “julepe,” derived from the Spanish Arabic and Persian word “ Golâb,” meaning rosewater.Įnglish juleps were typically lightly alcoholic and medicinal, often containing camphor. The term “ julep” has been historically associated with sweet and refreshing beverages that were once used for medicinal purposes. The footed base is larger than most, giving this Julep cup excellent stability. All are made from 18-8 stainless steel that is resistant to pitting and corrosion.
The cocktail is often served over crushed ice in a silver or pewter cup. Barfly’s Julep cup comes in three different finishes: standard stainless steel, gold, copper-plated, and a darker chrome. A post shared by Kentucky Derby is traditionally made with bourbon, sugar, water, and fresh mint.
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